Vegan Breakfast Sandwich

Prep Time: 25m
Cook Time: 10m
Total Time: 35m

Posted by Adrienne Williams on May 6, 2017

Need to veganize breakfast? We’ve got you covered!

Vegan Sausage of Choice – we recommend Tofurky or Field Roast Breakfast Sausages
Everything Bagels or Multigrain Bread, Toasted
Vegan Cheese of choice – we recommend Chao
1 package Extra-Firm Tofu
1/3 cup Nutritional Yeast
1/2 cup Water
1 tablespoon Oil
1/2 teaspoon Turmeric
1/2 teaspoon Black Salt
dash Ground Pepper

Mix nutritional yeast, water, oil, turmeric, black salt, and ground pepper together in a bowl. Cut tofu block into 1/4-1/3 inch blocks. Put blocks into shallow dish and cover in marinade for 20 minutes.
After tofu has sat in marinade, place in pan on medium heat. Sear both sides until edges start to brown. Nearing the end, place a piece of cheese on tofu to melt.
Heat Sausage according to package instructions. Toast bread or bagel. You can add tomato, greens, avocado, or sautéed onions.
Assemble sandwich and eat up!!